Creamy Vegan Hot Chocolate with Coconut Cream

Name: Creamy Vegan Hot Chocolate
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Ingredients: 1/2 cup soaked and drained raw cashews (soaked for 2 hours or overnight); 2 Medjool dates (pitted); 2 tablespoons cocoa powder; 2 cups of your nut milk of choice; 1/4 teaspoon cinnamon; Coconut cream from 1 chilled 400ml can of full-fat coconut milk; 1/2 tablespoon maple syrup; 1/4 teaspoon cinnamon

livesimplyhealthy

8 years ago

Jump to Recipe Print Recipe