Vegan Chocolate Layer Cake with Whip Cream

Name: Vegan Chocolate Layer Cake with Whip Cream and Strawberries
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 4 1/2 cups oat flour (oats blended into a fine flour); 1 cup cocoa powder; 2 tablespoons baking powder; 2 teaspoons baking soda; 1 cup coconut cream (the thick white part from two chilled cans of coconut milk); 1 1/2 cups coconut milk (the remaining liquid from the cans of coconut milk); 3/4 cup maple syrup; 4 tablespoons apple cider vinegar; 2 teaspoons vanilla; Coconut cream from two 400 ml cans of coconut milk (the thick white part from a chilled coconut milk can); 2 tablespoons maple syrup; 2 teaspoons vanilla; 2 cups fresh strawberries (sliced)

livesimplyhealthy

7 years ago

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