Vegan Lemon Cranberry Muffins

Name: Vegan Lemon Cranberry Muffins
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 3 flax eggs, (3 tablespoons ground flax meal + 9 tablespoons water); 2½ cups oat flour, (2½ cups oats blended into a fine flour); ½ cup coconut flour; 1 teaspoon baking soda; 1 teaspoon baking powder; ½ cup maple syrup or honey; 4 tablespoons lemon juice; 1/2 cup coconut milk, (from a 400 ml can of coconut milk); 2 teaspoons lemon zest; ½ cup olive oil; 3/4 cup frozen cranberries

livesimplyhealthy

8 years ago

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