Go Back

Chocolate Almond Pulp Energy Balls

Laura Brining
Chocolate energy balls made with almond pulp!
5 from 5 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 30

Ingredients
  

  • 1 cup almond pulp or 1 cup of almonds - you may need less liquid
  • 1 cup walnuts
  • 1 1/2 cup dates pitted
  • 1/2 cup + 2 tablespoons cocoa powder
  • 2 tablespoons hemp hearts
  • 1/4 cup + 2 tablespoons almond milk or nut milk of choice

Instructions
 

  • Add almond pulp, walnuts, and dates to a blender. Blend until fully combined. Add the cocoa powder, hemp hearts, and almond milk. Blend until fully combined and smooth. This may take a couple of minutes.
  • Form the mixture into approximately 30 even sized balls.
  • Freeze until firm and set. Enjoy immediately or store energy balls in the freezer and let thaw for 5-10 minutes before enjoying.