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Creamy Chipotle Cashew Dip

Laura Brining
A rich and creamy chipotle flavoured dip!
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4

Ingredients
  

  • 1 1/2 cups soaked cashews rinsed and drained
  • 3/4 cup water
  • 1/4 teaspoon chipotle powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions
 

  • Add all ingredients to a blender and blend on high until fully combined and smooth. This may take a couple of minutes to ensure a super smooth consistency.
  • If the dip is too thick, add water 1 tablespoon at a time until you reach your desired consistency, blending after each addition.
  • Serve immediately or bake in a 400-degree Fahrenheit oven for about 10 minutes until warm.
  • Serve with fries, tortilla chips, or veggies for dipping.