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Chocolate Raspberry Bites

Chocolate Raspberry Bites

Decadent chocolate covered raspberry bites
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Dessert
Servings 12

Ingredients
  

Raspberry Filling:

  • 1 cup raspberries
  • 1/2 tablespoon maple syrup
  • 1 tablespoon chia seeds

Chocolate Coating:

  • 1/2 cup dark chocolate, melted
  • sea salt, for garnish

Instructions
 

  • To prepare the raspberry filling, add the raspberries, maple syrup, and chia seeds to a small pot over low heat. Simmer on low for a few minutes until the raspberries are broken down. Stir to combine. Remove from the heat and let the chia seeds thicken to form a jam-like sauce. Set aside to cool.
  • Prepare a baking sheet with parchment paper. Dollop the cooled raspberry filling by even spoonfuls onto the parchment paper. Set in the freezer until frozen, about 1 hour.
  • Melt your dark chocolate coating. Remove your raspberry bites from the freezer. Dip each raspberry bite into the melted dark chocolate by using a fork and removing any excess chocolate. Sprinkle with sea salt. Set back on the parchment paper.
  • Set the chocolate covered raspberry bites in the freezer until set, for at least 30 minutes. Enjoy. Store in the freezer.