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Healthy Peanut Butter Chocolate Bars

March 21, 2023 by livesimplyhealthy 3 Comments

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Healthy Peanut Butter Chocolate Bars!

Healthy Peanut Butter Chocolate Bars Vegan

This no-bake chocolate peanut butter dessert is rich and decadent. It combines two of my favourite flavours, chocolate and peanut butter. These Healthy Peanut Butter Chocolate Bars feature a rich peanut butter base topped with a dark chocolate coating. The recipe is vegan, gluten-free, and refined sugar-free.

The base is made from peanut butter and coconut flour and naturally sweetened with maple syrup.

For more chocolate peanut butter recipes, try my Peanut Butter Blossom Cookies, Peanut Butter & Jelly Cups, or Brownies with Peanut Butter Frosting. 

Follow along on Instagram @livesimplyhealthy for more healthy recipes and nutrition tips, or find out more about my personalized nutrition consulting here. Be sure to tag me on Instagram if you make this recipe!

Healthy Peanut Butter Chocolate Bars Vegan

Peanut Butter Chocolate Bars

Rich and decadent peanut butter bars topped with a dark chocolate coating
5 from 3 votes
Print Recipe Pin Recipe
Total Time 25 minutes mins
Course Dessert, Snack
Servings 18

Ingredients
  

Peanut Butter Base:

  • 1 cup natural creamy peanut butter
  • 1 cup coconut flour
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla
  • ¼ teaspoon sea salt

Chocolate Topping:

  • 8 oz dark chocolate, melted

OR

  • 1/2 cup cocoa or cacao powder
  • 1/2 cup coconut oil, melted
  • 1/4 cup maple syrup

Garnish

  • 1/4 teaspoon sea salt

Instructions
 

  • In a large bowl, add the peanut butter, coconut flour, maple syrup, vanilla, and sea salt. Stir until fully combined and a ball forms.
  • Add the dough ball to a parchment lined 9x9 baking dish. With damp hands or a spatula, evenly spread the dough to form 1 flat layer. Set aside.
  • In a small bowl, melt your chocolate or prepare your own chocolate mixture by adding melted coconut oil, cocoa or cacao, and maple syrup and stir until combined.
  • Pour you melted chocolate over your prepared peanut butter base. Spread with a spatula into an even coating. Set in the fridge until set, at least 30 minutes. Sprinkle with sea salt once set, optional.

Filed Under: All Recipes, Sweets

Previous Post: « Vegan Brownies with Melted Chocolate
Next Post: Healthy Chocolate Caramel Eggs »

Reader Interactions

Comments

  1. Nat says

    April 8, 2023 at 12:14 pm

    5 stars
    So so good and easy to make!

    Reply
  2. Susan says

    May 13, 2023 at 8:42 pm

    5 stars
    Turned out wonderful, will make again!

    Reply
  3. Denise says

    May 24, 2023 at 7:48 am

    5 stars
    Delicious and easy to make!

    Reply

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Hi, I'm Laura! I'm a Registered Holistic Nutritionist from Canada focusing on digestion, immunity, and hormone health. I offer online nutrition consulting and create easy, whole foods based recipes to fuel your body.

ONLINE NUTRITION CONSULTING

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